Dynamic Variation:

There was not an exact match for the language you toggled to. You have been redirected to the nearest matching page within this section.

Choose Language
Toggling to another language will take you to the matching page or nearest matching page within that selection.
Search & Book Sponsored Links
or search all of Norway
Eastern Norway Gudbrandsdalen Øyer

Catering in Hafjell

  • Hundervegen 33, Øyer
  • +47 61285550
  •  /  km From You

Hafjell Hotel offers catering in Hafjell. Try one of our menus for catering

Hafjell Hotel offers guests home-made, authentic and good food made with love and care. Besides the taste of delicious ingredients and perfect combination, it is also about bringing people together, providing a great atmosphere. We arrange for allergies, vegetarians and others with special needs.

Book the chef to your chalet or cottage!
Why not have a professional chef to your chalet and a waiter to serve food while you relax with your guests?
Price Chef: NOK 500,- per hour
Price waiter: NOK 500,- per hour
We only have to hire staff for purchase of catering from us.


Clear soup with wild mushroomsand thin slices of elk steak.
3p chili marinated scampion barley grain risotto
Elk carpaccio servedwith lettuce, balsamic dressingand goat cheese

Main Dishes

Roasted fillet of beefserved with root vegetables, grilled tomato, pepper sauce and Dauphinoise potatoes.
Roasted venison backserved with Brussels sprouts, carrots, mushrooms,creamy game sauce, cranberriesand baked potatoes.
Baked salmon fillet with spinach served on roasted vegetables, white wine sauce and boiled potatoes.


Homemade caramel pudding with fresh berriesand caramel sauce Chocolate cake with peach coulis
Cloudberry mousse servedthe blueberry compote

Compose your own 3 otherwise 4 course menu!

To all the above dishes, we recommend a chef NOK 500,- per hour

Buffet / Tapas

Wrap the serrano ham, green asparagus and orange mayonnaise, Red wine marinated duck wings, Chili sausage with barbequedip, Manchego cheese with olives, Shrimp in garlic oil, Lefse Roll with cured salmon and mustard. Meatballs in salsa, Salt-baked almond potatoes with sour cream dip. Barbeque marinated chicken wings, Chili chocolate mousse

Smoked salmon with scrambled eggs, Pesto fried trout fillets. Crayfish tails with dill dressing, Roast beef with remoulade, Smoked ham with melon and potato salad. Salad, bread, crisp bread and butter.

Hot and cold
Elk patties with onion sauce
Fried chicken
Potato Boats

Fruit salad

Salt-cured meat
Tender sausage
Westphaler ham
Flatbread, lefse, bread, butter
Beets, pickled cucumber,
Potato salad, scrambled eggs

Sour cream porridge in addition

Breakfast Catering
Breakfast tray with:
Salami, cooked ham, cheese, goat cheese, liver pâté, Italian salad, strawberry jam, orange marmalade, egg, chopped tomato, cucumbers and peppers, fruit, bread, rolls, crackers, butter, milk and juice.

All prices are per person and inclusive of VAT.
We reserve the right to change prices on special orders and price increases from our suppliers. The agreed price is the prices that are described in the order confirmation. In addition, transport NOK 600,- per delivery

Business Customers: 10 days from completed catering or by appointment

Individuals: Pay by credit card / Visa upon delivery. We have cash machines with us!

All food served on porcelain, silver plate, steel containers, trays and thermo boxes mm.

When renting service, glassware and other equipment shall be returned to the correct number and amount as specified in the equipment list.

Buyer is responsible for replacing sells replacement cost of the equipment is not returned within 1 week after delivery or damaged by the back of delivery.

  • Last Updated:
  • Source: Visit Lillehammer
Statens Kartverk, Geovekst og kommuner - Geodata AS
TripAdvisor Reviews
Traveler Reviews in partnership with
Your Recently Viewed Pages